Banana Bread To Die For

Enough said.

I swear I only buy bananas so I can bake with them!
Example 1 and 2

INGREDIENTS

• 2 eggs, beaten
• 1/3 cup buttermilk
• 1/2 cup vegetable oil
• 1 cup mashed bananas
• 3/4 cups white sugar
• 1/2 cup brown sugar
  
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon vanilla
  
• 1/2 teaspoon salt
• 1/2 cup chopped pecans (optional)

DIRECTIONS

1. Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating.
2. Blend together the eggs, buttermilk, oil and bananas.
3. Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well.
4. Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.I like to set the timer for 1 hour and then reevaluate!